Cool cooking video of the week: Garlic

OK, this trick for how to peel garlic in less than 10 seconds in the Saveur test kitchen left me with a few questions:

How strong do you have to be to whack apart an entire head of what looks like elephant garlic with one hand? Are all the cloves in the bowl really peeled? It's hard to tell. And does it really work better with giant steel bowls?

On the other hand, even if it doesn't work, it certainly makes a very cool sound. If we all try it tonight, maybe we'll make beautiful music together. I'll give it a try this weekend and report back.