Monday, October 19, 2009

Monday Giveaway: Got pork belly?


Ready to win a cookbook? I've got a copy of New York chef David Chang's "Momofuku" and I'll share.


Yes, Chang's book has recipes for things like his iconic Steamed Buns With Pork Belly. But it's not all pork. He has fish recipes and the formula for the Red-Eye Mayonnaise with instant coffee and sriracha that he serves with Allan Benton's thinly sliced country ham.
If you've been to New York lately, you've probably waited in line at Noodle Bar, Ssam or Ko. If you haven't, you've probably wondered why everyone is fussing about steamed pork buns. Either way, it's a fascinating book.


OK, here are the rules: Post your name in the comments below. On Wednesday afternoon, we'll do a random drawing and contact the winner. Then I'll mail you the book.

Deadline is Wednesday at noon.

22 comments:

jgavin1196 said...

Jason Gavin

Andrew said...

Sounds Good!

Anonymous said...

Larken Egleston

101 in 1001 said...

I've heard this cookbook is great!

Kelly M.

TCCox said...

Terry Cox

(Oh, just got back from Perth. If you ever go try the meat pies. Amazing)

Cheri said...

Pork belly is, I think, this year's yuzu -- and sadly, I've cooked with neither! Can you tell that Top Chef has me craving? I'm crossing my fingers for the book ...

Anonymous said...

Candy Lake

Thanks for the giveaway, we need some new recipes!

Anonymous said...

Dan Wilkes

gmail said...

I'll give it a shot..

Anonymous said...

would love to win a cookbook,love your blog and your charlotte observer articles,only buy this paper on wed.,bonnie blanton

joeydeaconswheelchair said...

Philip Brennan

Eyesgreen3 said...

Terri Staggs

aleksm42 said...

Aleksandra McClain

cory cavin said...

Cory Cavin

Great post!

Donna Thrasher said...

Donna Thrasher

Joyce.Counihan said...

Hi Kathleen,
My two daughters and I often "travel by food." We also travel by plane, car and on foot. In recent months there have been trips to Mississippi, Ohio, New Jersey, New Mexico, Arizona, Florida, San Diego, Chicago, Atlanta, NYC, Canada, Paris, Botswana, Australia and India. So...this cookbook would take us in a new food travel direction. We are packed and ready to go! We'll send a post card!
Joyce Counihan

Anonymous said...

Vickie H

Anonymous said...

Joe M. I will email you with my addr. & full name.

Nancy said...

Read the paper this morning and I am happy to find your blog. I'd love to win the cookbook! Nancy

Nancy in NC said...

Nancy Chavis

Nikki M said...

Read about this cookbook in the Wall Street Journal. Definitely sounds unique! Nikki Moore

Rowena... said...

Are residents in Italy eligible?
Rowena @Rubber Slippers In Italy