Get out your calendars and scribble these down:
- Saturday (that's tomorrow): The Matthews Community Farmers Market reopens for the season. And for forever -- the winter market was such a success, they're going year-round. Address, hours and more details: www.matthewsfarmersmarket.com.
- Also Saturday (that's still tomorrow): The Davidson Farmers Market opens for the season, from 8 a.m.- noon in the space next to the Davidson Town Hall, between Main and Jackson streets. Details on vendors and special events: http://davidsonfarmersmarket.org/.
- Wednesday, April 13: Taste of the Nation, the annual Share Our Strength fundraiser to benefit Second Harvest Food Bank of Metrolina and Community Culinary School of Charlotte. Features small plates (some of them are pretty big) from a bunch of Charlotte-area chefs, plus entertainment, drinks and a silent auction. 7-10 p.m. in The Wells Fargo Atrium at MLK Boulevard and South Tryon uptown; tickets are $85 and parking is free in the parking deck off MLK. Details: http://www.charlottetasteofthenation.com/.
- April 16: The First Hmong United Methodist Church Egg Roll Sale, 11 a.m.-4 p.m. at Kilgo United Methodist Church, 2101 Belvedere Ave. Egg rolls made by the Hmong women's group are $10 for a dozen or $5 for six. Walk-ins are welcome, but pre-orders are appreciated. Call Xia Her at 704-953-8650.
- April 30: Slow Food Charlotte event with winemaker Tony Coturri. 6-10 p.m. at the Atherton Market in SouthEnd. Features chefs making local-food pairings to match Coturri's organic wines. Tickets are $50, must be purchased in advance, and benefit the Slow Food Charlotte Farmers Fund, which brings continuing education to the sustainable farming community. E-mail email@example.com for tickets.