I'll Bite
Cooking, Eating and Food-Loving in the Carolinas
Friday, November 22, 2013
What is Southern food, John Egerton?
›
When I wrote n Thursday about the untimely passing of Nashville writer John Egerton, I told about the first time I met him, after a keynote ...
2 comments:
One Great . . . Thanksgiving adult beverage
›
You know Thanksgiving: You need something for the grownups to drink, but it can't be too high in alcohol. Just a little something festiv...
The peculiarly interesting cocktail academy
›
On Tuesday night, I stopped by Dandelion Market on 5th Street for a cocktail seminar put on by Hendricks Gin. While I'm a big fan of...
Thursday, November 21, 2013
Thank you for everything, John Egerton
›
John Egerton, it's just not like you to miss a good feed. Losing you a week before Thanksgiving seems that much more cruel. John, 78, ...
1 comment:
Wednesday, November 20, 2013
Celebrate local foods at the Common Grounds Festival
›
Common Grounds, the farm stand that sells local vegetables and raises money for the Urban Ministry Center, has a great event coming up Satur...
Live food chat and more in today's Thanksgiving coverage
›
It's almost Thanksgiving: Any questions? I'll be available for a live online chat today, from noon to 1 p.m. at www.charlotteobserve...
1 comment:
Tuesday, November 19, 2013
Carolinas food makers jamming on Good Food list
›
Seedling Projects, a California-based organization that supports sustainable-food projects, has released the list of finalists for its 2014 ...
‹
›
Home
View web version