Monday, February 28, 2011

What we're reading in the food world

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Looking around the online food world this morning: Is pimento cheese Southern? Charleston blogger Robert F. Moss offers a good look at the ...
Friday, February 25, 2011

Help a Girl Scout out

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In this case, you get to help two organizations. Emily Elliott, a senior at South Mecklenburg High School, is working on her Girl Scout Gold...
2 comments:
Thursday, February 24, 2011

Paula Deen Edition: Give her a break

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What a coincidence: Paula Deen was the guest of honor on "Top Chef" last night (fellow Georgian Richard Blais greeted her with dee...
15 comments:
Wednesday, February 23, 2011

Tom Hanchett is a smart fellow in The Times

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In this morning's New York Times, John T. Edge explores the ethnic food diversity of the suburbs of Indianapolis with the help of Dr. To...
3 comments:
Tuesday, February 22, 2011

Cheese quiz: Who eats the most pimento cheese?

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Which two cities are the leaders in pimento cheese consumption? Apparently, they are . . . Charlotte and Raleigh (well, Raleigh-Durham, the ...
5 comments:
Monday, February 21, 2011

Making Hatcher crackers

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When Beth Lee of Charlotte called me a few weeks ago about the Hatcher Crackers made by her friend Hatcher Kincheloe, I had to ask her what ...
6 comments:
Friday, February 18, 2011

Raise a Fork Friday: What do you always buy at Costco?

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Instead of a Friday poll, I thought I'd do a survey: Keeping it to five items or less, what foods are always on your list when you go to...
31 comments: