I'll Bite
Cooking, Eating and Food-Loving in the Carolinas
Friday, February 26, 2010
Southend Tailgate is sort of back
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Spring must be getting closer. The SouthEnd Tailgate Market will be back from 10 a.m. to noon Saturday in the patio at the Common Market, 15...
Thursday, February 25, 2010
CIAA has soul and Delilah Winder
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Hillshire Farms is giving Charlotte some more love tonight. Hillshire sponsors the annual Hoodie Awards in Las Vegas, where several Charlott...
What haven't you cooked this winter?
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The latest sprinkling of snow didn't stop me from checking the herb bed this morning to see if the first sprigs of mint are up. They...
9 comments:
Wednesday, February 24, 2010
Gardening, cooking and composting: Mmmmm
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Add these to your spring calendar: Hoe, hoe, hoe. David and Mary Beth Blackley of Renfrow's Hardware want to teach you how to plant an a...
Thursday, February 18, 2010
Perdue hatches a new product
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I needed to grab a package of skinless, boneless chicken breasts last week to test the Garlic Lime Chicken recipe. Pawing over the packages,...
4 comments:
Tuesday, February 16, 2010
Winter market makeup day
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I'll confess: The only reason I made it to both the Matthews and Charlotte Regional farmers markets in the snow and ice on Saturday was...
2 comments:
Monday, February 15, 2010
Lent is coming faster than a bacon turtle
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Just a little inspiration to start your Monday, from the Web site A Hamburger Today, via Serious Eats . You can avert your eyes, or you can ...
3 comments:
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