I'll Bite
Cooking, Eating and Food-Loving in the Carolinas
Showing posts with label
questions
.
Show all posts
Showing posts with label
questions
.
Show all posts
Friday, December 4, 2009
Food Q&A: turkey, deviled eggs and mushy swordfish
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Questions I've gotten lately, with my best attempt at an answer: Q: How long can you leave cooked turkey on the bone? Modesto, Ca. A: No...
Friday, November 20, 2009
Food Q&A: We get a lot of questions
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Here's a roundup of questions I've gotten recently. Q. What is the best way to freeze pomegranates? A. It's better to seed them,...
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