Look Ma - blue prawns.
Bill Ryan is mighty proud of those blue prawns. And his big hunks of tuna, dry-pack scallops and John Dory. Ryan, a Bostonian-turned-Charlottean, is the owner of Clean Catch Fish Market, the long-awaited fish market that is finally open at Selwyn Avenue and Colony Roads.
Look for my story about Clean Catch's sustainable policies, chef service -- and its prices -- in Thursday's Business section.
For all of you who have complained over the years because Charlotte doesn't have a serious fish market for serious fish fans, consider your hook baited.
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