Local cooking instructor Heidi Billotto will tackle the gluten-free issue with a special class Saturday. She'll cover a gluten-free dinner menu, including substitutions and products.
The class is $65 and will be from 11 a.m. to 2:30 p.m. Saturday, Jan. 18, at her South Charlotte home.
Since I know how many people are interested in more information on gluten-free, I checked as soon as I got Heidi's announcement Wednesday morning and she said there are two openings left for the class. Email her at hlnc@carolina.rr.com right away if you want one.
She also has a pie class coming on Sunday, and of course, she has a lineup of on-farm classes planned in March. To get the list of classes, email and ask to be put on the list for her email newsletter, or check her blog, at http://heidibillottofood.com/.
Thanks so much for the shout out, Kathy - this is going to be fun weekend - Gluten-free cooking on Saturday morning and Gluten-full for the pie class on Sunday afternoon - always great fun!
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