Cameras on at JWU Charlotte

Four students at Johnson & Wales University's Charlotte campus will be the focus of "Cooking School Confidential."

The show follows the students through a semester at culinary school.

The students are:

• Amber Brewer, a mother of three with a full-time job;

• Paul Walls, an Army vet who's hoping to win an internship at the Alain Ducasse Culinary School in France;

• Kay Taylor, a 40-something who is chasing her passion for food; and

• Graham Foster, a professional cyclist who is juggling racing and food.

The documentary airs at 8 p.m. Sept. 4 on The Cooking Channel, the Food Network spinoff that airs on 354 on Time Warner Cable.