Sean Wilson of Durham does a lot of interesting things with beer in North Carolina. Besides the ingredients he's using at his Fullsteam Brewery -- picture sweet potato and scuppernong -- he was the co-founder of Pop the Cap, the group that successfully campaigned to to raise the alcohol limit on beer, allowing better craft beers into the state. (Say "thank you, Sean." Thank you, Sean.)
The Web site Serious Eats gives Sean a little attention in this interview, posted today. It's worth a read if you don't know what Fullsteam has been up to -- and even more worth it if you do.
http://www.seriouseats.com/2009/11/sean-wilson-founder-of-fullsteam-brewery-north-carolina-interview.html#continued
Monday, November 9, 2009
Full Steam ahead
Labels:
beer,
Fullsteam,
Sean Wilson
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2 comments:
Thank you, Sean. Thank you.
You're welcome! :)
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